Synthetic Meat Meets Restaurants
Synthetic meats produced in the laboratory will be included in the menu of a restaurant in Singapore. For the first time in
Synthetic meats produced in the laboratory will be included in the menu of a restaurant in Singapore. For the first time in
How much internet did you use today? How many emails did you send, how many Google searches did you do, or how
Researchers from Monash University in Australia announced that they have developed a technology that will help visually impaired people regain their vision,
As the world enters yet another lock-down period with the coronavirus epidemic on the rise once again, news from Denmark raised concerns.
In order to control the populations of Aedes aegypti mosquitoes spreading deadly diseases like the dengue fever, yellow fever and Zika, the
This year's Nobel Prize in Chemistry was shared by Emmanuelle Charpentier and Jennifer A. Doudna, who discovered the ground breaking CRISPR/Cas9 technology.
In recent years, the interest in microbiology has increased substantially, spawning novel and interesting studies on the subject. Many discoveries, including the
With the heat, fires, hurricanes and melting glaciers, we are approaching the end of another summer showing climate change continues without a
As the Earth’s energy problem keeps getting deeper, the world of science continues to chase alternatives to fossil fuels. Currently, two approaches
Good news for those suffering from joint pain! Scientists from the University of Stanford discovered a way to regenerate joint cartilage. According